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The Best Jumbo S’mores Chocolate Chip Cookie Recipe
S’mores chocolate chip cookies are the summers hot new trend. S’mores are a fan favorite for everyone, especially during those breezy summer nights by the campfire. This summer, we’re putting the traditional s’mores aside and opting for these delicious, jumbo s’mores cookies. These larger than normal cookies are essentially a s’more, omitting the chocolate, topped… Read more
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Pulled Jackfruit Bao Buns Recipe
Nothing is better than a soft, pillowy bao bun filled with a delicious, savory filling and fresh, crunch toppings. Pulled jackfruit bao buns are sure to scratch your itch for a savory and sweet treat. Why are bao buns so popular? What sets bao buns apart is their unique combination of textures. Imagine sinking your… Read more
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Why You Should Only Order A Kids Meal From Cava
Cava is a growing Mediterranean fast-casual restaurant with locations all over the nation. The first Cava opened in 2010, but it wasn’t until just a couple years ago that Cava made its debut in New Jersey. From opening day, Cava has always had lots of popularity for their casual Mediterranean cuisine ranging from grain bowls,… Read more
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Lemon Basil Ricotta Ravioli Recipe
Ravioli is a type of Italian pasta that consists of small square or circular pockets of pasta dough filled with a tasty fillings. This lemon basil ricotta ravioli recipe will show you how to create a delicate, fresh pasta dough and a creamy, aromatic filling. What makes this ravioli delicious This ravioli is filled with… Read more
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Shiitake Mushroom Bacon Risotto Recipe
Risotto is a one of the most common ways rice is enjoyed in Italy, and for good reason. It is a creamy, velvety dish that can be made with a variety of different ingredients to develop layers of flavor. This shiitake mushroom bacon risotto recipe will show you how to infuse the umami taste of… Read more
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Mangu Con Los Tres Golpes Gourmet Recipe
This isn’t any old mangu recipe, this is an elevated, gourmet take on the Dominican breakfast classic. Perhaps what makes this recipe so special is the smooth, pureed mangu. Typically, mangu is cooked until soft then mashed with butter, water, and seasonings until it becomes a mashed potato consistency. This gourmet mangu is unlike any… Read more